Ingredients:For the Chocolate Cake:1 box chocolate cake mix (or your favorite recipe)3 eggs1/2 cup vegetable oil1 cup waterFor the Flan:1 can condensed milk (397 g)1 can evaporated milk (354 ml)4 eggs1 teaspoon vanilla extractFor the Caramel:1 cup sugar Instructions:1️⃣ Prepare the Caramel:In a saucepan, melt the sugar over medium heat until golden caramel forms.Pour the … Read more
This Turkish Vegetable Pastry combines the freshness of various vegetables with a rich, savory sauce, creating a delicious and wholesome dish. The blend of leek, cabbage, red pepper, carrots, and potatoes is enhanced by the flavors of dill and parsley, all topped with melted Cheddar cheese and garnished with sesame and black cumin. Perfect for … Read more
These savory puff pastry appetizers are quick to prepare and packed with a variety of flavors. With layers of sausages, tomato, pickled cucumber, and melted cheese, they make a perfect snack or party treat. Preparation Time Ingredients Directions 1. Preheat and Prepare: 2. Assemble the Appetizers: 3. Bake: 4. Serve: Serving Suggestions Cooking Tips Nutritional … Read more
Ingredients: 500 g flour300 g extra fine semolina10 g salt5 g baker’s yeast3 tablespoons olive oilApproximately 500 ml lukewarm water For the stuffing: Oil of your choice (e.g., olive oil)1 onion2 cloves garlic1 green pepper1 red pepper500 g ground beefSalt, pepper, paprika, turmeric1/2 tablespoon tomato pasteParsleyCheddar cheese (or another cheese of your choice) for garnish
Ingredients: 2 medium potatoes, gratedSalt, to taste4-5 leaves of green onions, finely chopped1/2 tablespoon of red hot pepper flakes50-60 grams of cheddar cheese, grated1-2 tablespoons of starch (cornstarch or potato starch) Directions: Prepare the Potatoes: Wash and peel the potatoes. Grate them into thin shreds using a grater. Place the grated potatoes in a clean … Read more
Ingredients: 500-700 grams of beef, cut into small pieces1 teaspoon baking soda2 cloves of garlic, minced1/2 teaspoon sugar1/2 teaspoon salt1/3 teaspoon black pepper1/2 teaspoon chili flakes1 tablespoon balsamic vinegar2 tablespoons vegetable oil1 tablespoon chili sauce1 large onion, sliced1 bell pepper, sliced2 cucumbers, sliced2 tomatoes, sliced1 avocado, slicedA bunch of spring onions, chopped120g green peas1-2 cloves … Read more
✅Ingredients:3 cups flour2 teaspoons salt3/4 cup sugar2 tablespoons yeast230 milliliters warm milk40 grams butter1 egg1/2 liter oil ✅Preparation:
Ingredients:500g white fish (hake, cod)3 large potatoes2 carrots1 onion2 garlic cloves1 green pepper2 ripe tomatoes1 bay leaf4 tablespoons olive oilSalt to tastePepper to tasteChopped fresh parsley to decorate Instructions:Peel and slice the potatoes and carrots. Set aside.Finely chop the onion, garlic and green pepper. Grate the tomatoes.In a large pot, heat the olive oil and … Read more
Ingredients: 2 tbsp active dry yeast1 cup warm water2 tbsp warm water⅓ cup vegetable oil¼ cup sugar1 beaten egg1 tsp salt3½ cup flourPreparation:
Ingredients:150 g of oil at room temperature100g of cream cheese (Philadelphia) at room temperature1 cup of sugar1 egg1 teaspoon of vanilla essence2 1/2 cups wheat flour1 teaspoon of baking powder1 pinch of salt Address:Preheat the oven to 180°C (350°F) and line a baking tray with parchment paperIn a large bowl, beat together the butter and … Read more
