Watermelon Turkish Delight Recipe with 4 Ingredients

Watermelon Turkish Delight Recipe with 4 Ingredients

My dear valuable followers, today we have a deliciousWatermelon Turkish Delight with 4 IngredientsI will share the recipe. We have prepared a wonderful Turkish delight recipe that you can serve to your guests with tea and coffee.

It is a very soft Turkish delight recipe with few ingredients and very delicious. You should definitely try this recipe, which has been appreciated by everyone with its deliciousness.

Now let’s examine together how to make this delicious 4 ingredient watermelon Turkish delight recipe and what ingredients we need.

Ingredients for Watermelon Turkish Delight Recipe with 4 Ingredients;

Water Glass Size 200 ml

  • 1 glass of watermelon juice
  • Half a cup of sugar (reduce the amount of sugar if the watermelon is sweet)
  • Quarter cup corn starch
  • 1 teaspoon butter

For the top;

  • Granulated sugar

How to Make Watermelon Turkish Delight Recipe with 4 Ingredients;

Let’s cut a large slice of watermelon into slices.

Let’s grate the watermelon and extract the juice by crushing the pulp with a spatula.

Add watermelon juice, sugar and starch to a suitable pot and cook over medium heat until it reaches a thick consistency. Add butter, reduce the heat and cook for about 20 minutes until the water is absorbed.

Let’s put the cooked Turkish delight between two sheets of wax paper and roll it out with a rolling pin. Then let it rest in the refrigerator for 1 hour. At the end of the time, let’s sprinkle granulated sugar on it.

Let’s divide the Turkish delight into slices and serve.

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