Ingredients:
🥩 500g ground beef
🌮 1 packet taco seasoning
💧 1 cup water
🧀 1 cup shredded nacho cheese
🌯 4 flour tortillas
🍅 1 chopped tomato
🧅 1/2 chopped red onion
🌿 1/4 cup chopped fresh cilantro
Instructions:
1️⃣ Cook the Beef:
In a large skillet, cook the ground beef over medium-high heat until nicely browned.
Drain off excess fat and add the taco seasoning and water.
Simmer for about 5 minutes until the mixture thickens.
2️⃣ Prepare the Wraps:
Place a tortilla on a plate and sprinkle a generous amount of shredded nacho cheese in the center.
Add a portion of the beef mixture on top of the cheese.
Add the chopped tomato, red onion, and fresh cilantro.
3️⃣ Form and Brown the Wraps:
Roll the tortilla tightly to form the wrap.
Place the wraps in a hot pan for about 2 minutes on each side until golden brown and the cheese is melted.
And that’s it! Your Nacho Cheese Beef Wraps are ready to enjoy. 😋