My dear followers, today we have a deliciousHomemade Crispy Bosnian PastryI will share the recipe. We have prepared an easy pastry recipe for you that is guaranteed to be delicious.
This is a recipe for crispy bite-sized pastries that will be snapped up right out of the oven. You should definitely try this recipe that has received full marks from everyone.
Now let’s examine together how to make this delicious homemade crispy Bosnian pastry recipe and what ingredients we need.
Ingredients for Homemade Crispy Bosnian Pastry Recipe;
- 5 cups of flour
- 2 glasses of water
- 1 tablespoon of salt
To Grease the Dough;
- 125 grams of butter
- 1 teacup of oil
For internal mortar;
- 700 grams of medium fat ground meat
- 2 onions
- Salt
- Black pepper
How to Make Homemade Crispy Bosnian Pastry Recipe;
Add flour, water and salt in a controlled manner into a suitable kneading bowl and knead to a soft dough.
Let’s divide the dough into 6 equal pieces. Let’s roll out the pieces with the help of a rolling pin to the size of a cake plate, put them on top of each other and spread melted butter and oil in between. Let’s cover it and let it rest for 30 minutes.
Add half of the minced meat to a suitable pan and fry until the minced meat releases and absorbs its water.
Add the roasted minced meat, raw minced meat, onion and spices to a suitable mixing bowl and mix.
Let’s take the first dough on the counter and stretch it with our hands to make it bigger. Add the filling and roll it inwards.
Tear off pieces of dough and place them on a baking tray.
Let’s bake in a preheated 180 degree oven.
Bon appetit to those who try it.